Pink Beetroot Onion Paratha
Pink beetroot onion paratha is a vibrant, nutritious flatbread made with fresh beetroot and finely chopped onion perfect for breakfast, lunch, dinner or brunch. Soft, flavorful and wholesome, it pairs well with curd, pickle or chutney. Benefits are, it is rich in antioxidants, supports digestion, boosts immunity, provides steady energy, good for blood and skin health.
- Categories: Winter Special
- Availability: In Stock
- Product Type: Simple



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Pink beetroot onion paratha is a vibrant, nutritious flatbread made with fresh beetroot and finely chopped onion perfect for breakfast, lunch, dinner or brunch. Soft, flavorful and wholesome, it pairs well with curd, pickle or chutney. Benefits are, it is rich in antioxidants, supports digestion, boosts immunity, provides steady energy, good for blood and skin health.
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Loaded with fiber, iron, calcium, vitamin C and natural digestive enzymes, bathua mooli paratha supports better digestion, boosts immunity, improves gut health and helps maintain energy levels throughout the day. Made by combining freshly grated radish [mooli] and nutrient rich bathua leaves with whole wheat flour, this paratha delivers a wholesome balance of greens, grains and natural flavors.
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Packed with fiber, iron, folate, antioxidants and natural digestive enzymes, beetroot mooli paratha helps improve digestion, boosts blood health, enhances immunity and supports sustained energy levels. This nourishing paratha blends grated beetroot and fresh mooli [radish] into whole wheat dough, creating a vibrant, nutrient rich meal.
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Bathua moong dal chilla stuffed with flavourful aloo bharta, offering a perfect blend of protein rich lentils and nutritious winter greens. Light, tasty and satisfying ideal for a healthy breakfast or snack. Benefits, rich in protein and fibre for better digestion and sustained energy. Bathua supports immunity and nutrient absorption. Aloo bharta adds comfort carbs for a balanced, filling meal.
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